Can cookies, gingerbread homes and baking be a part of a healthy holiday season? Yes, they sure can. Do the cookies and candies need to be low fat or just a healthier version? No way!!! Read on to learn how to turn cookies and candy into just another food in the pantry.
I announced our family mission to eat more foods. “I am not talking about clean food or veggies. I am just talking about eating foods that are not your favorites, eating foods that you may not be in the mood for.”
With the holidays just around the corner, we wanted to share one of Laura's recipes. These make a great addition to a holiday party or cookie exchange. What is your favorite holiday cookie recipe? Share with us in the comments below!
Now that Thanksgiving and other food-centered holidays are approaching, the anticipation of an entire day focused on food has many parents agonizing over the possible outcomes when well-meaning relatives comment on their child’s selective eating or special diet secondary to food allergies/intolerances.
As I surf the net, I read so many blogs that also say all foods fit. Yet they go on to say certain foods are treats, certain foods are bad, and certain foods should only be allowed if the child doesn’t have a weight problem. So how do parents handle this delicate issue? First we must address our own food issues. If we have them—and we probably do (as I don’t know too many people without food confusion)—we need not verbalize them as black and white statements to our children.