Hearty Bean and Barley Soup

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Are you getting chilly from the cold weather? Try delicious soup recipe from Cooking Light. We're sure that you won't mind the cold weather after you're warmed up with this yummy meal!
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3 Reasons Why Kids Get Hooked on “Kids’ Meals”

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“How do I expand my kid’s diet to include more than what’s on a kids’ menu?” Whether we are considering our pediatric clients in feeding therapy or simply the garden-variety picky eater, that is an excellent question with not a very simple answer.
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Gluten-Free: Diet Trend or Medical Necessity?

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As an eating disorder specialist, two things are concerning to me about the swift rise in gluten-free diets—the connection between dietary restriction and eating disorders, and the impact of the growing popularity of elective gluten-free eating on people without medically-verified gluten intolerance or celiac disease.
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You must read this interview with the one and only, Dr. Linda Bacon!

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With the ever-present discussion of the “childhood obesity epidemic,” I asked Dr. Linda Bacon[i], an internationally recognized authority on topics related to nutrition, weight, and health metabolism, to describe exactly how best to approach weight concerns among parents and practitioners alike. Dr. Bacon proposes a major paradigm shift from conventional weight management practices to what is now referred to as “Health at Every Size.”
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