Pumpkin-Applesauce Muffins

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Serve these Pumpkin Applesauce muffins with a glass of milk or Greek yogurt, and banana or other fruit for a quick breakfast or snack! These are even better the next day, and they’re a super way to jazz up your kids’ palate when you mix-in some fruits and veggies.
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Fun with Fall Flavors!

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With Halloween around the corner and the weather cooling down, there's nothing better than mixing the wonderful flavors of fall into all your cooking! Make this harvest breakfast pudding great for warming bellies on cold mornings!
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Artichoke Antipasto

Photo: Becky Luigart-Stayner; Styling: Cindy Barr. Cooking Light.

Spring is here and so is the warm and sunny weather. We just can't wait to break out the spring dishes and iced beverages! To help us get started on our Spring recipes we wanted to share this Spring-y Artichoke Antipasto dish from our friends at Cooking Light. Check out the delicious details...
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