There's nothing much better for breakfast than a hot fluffy muffin right out of the oven. The only thing that can make it better, is baking them with your children! With Mother’s Day coming this Sunday, we wanted to help you get the day off to a fun start with family time in the kitchen. For a twist, top each muffin with a dried banana chip for that extra special touch. We’re sure that everyone will love these Whole Wheat Banana Muffins.
So that is what I’m planning to do for bring your parents to class day: to turn a “sometimes food” into an almost-everyday-food and a decidedly healthy and delicious snack option. Here is the recipe for our wholesome chocolate chip cookies (dark chocolate that is) if you want to try them out too: